With the crochet piece mould from Karen Davies you can simple create a beautiful crochet border for your cake! Great for many occasions.
The Karen Davies mould is flexible and made of high quality silicon.
Instructions: Knead your marzipan or fondant well. Mix the fondant if necessary with some tylo powder. Make a ball and press the marzipan or fondant from inside to outside well into the mould. Remove the shape from the mould. If necessary, the mould powder with a little corn starch in advance what the fondant/marzipan easier to solve.
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