Press the modelling or coating compound into the mould to create decorations for coated cakes with a nautical or marine theme. You can decorate sea-themed cakes with stretchable fondant by decorating with textured foil with waves and bubbles before covering the cake. You can further illustrate various elements on the cake with edible markers such as an anchor, rudder and more. You can finish the decoration with liquid or gel colours. For a subtle pop of colour and shine, use powdered pearlescent paints. Use edible glue or royal icing to attach to coated cake or cupcakes.
Size 5.5 x 4 cm. Do not expose the mould to temperatures above 50°C.
Silicone mould. To use: press the necessary part of the modelling compound firmly into the mould. Allow the mass to harden for a while and then carefully remove and draw.