The MARISSA Bundt Cake Pan features a PFLUON non-stick surface, perfect for baking sponge, batter, and yeast cakes. Made of aluminum with a copper finish, it's easy to use and clean.
The MARISSA Bundt Cake Pan is designed with a high-quality PFLUON non-stick surface, making it ideal for baking a variety of cakes, including sponge, batter, and yeast cakes. Crafted from aluminum with a stunning copper finish, this pan not only looks great but also performs exceptionally well. It can withstand temperatures up to +200 °C, ensuring perfect baking results every time. To use, simply grease the pan and dust it with flour for easy cake release. Suitable for electric, gas, and convection ovens, this pan is a versatile addition to your kitchen. Cleaning is a breeze, although it is not dishwasher safe. Dimensions: diameter 24 cm, height 9 cm. Elevate your baking experience with the MARISSA Bundt Cake Pan and create delightful desserts that impress!
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